Atop Hawk Mountain, Pa., 2010

Atop Hawk Mountain, Pa., 2010
Photo by R.E. Berg-Andersson

Monday, September 16, 2019

Meals on the Wing

Dogwood, with reddening leaves and berries. (Margo D. Beller)
At this time of year, if I want locally grown fruit I can go to a farmstand and buy peaches, plums and apples. I could also go to a supermarket at all times of the year.  

Birds don't have that option. As they head south to their winter areas they need to find food where they can. That can mean stopping at a bird feeder or scouring trees and shrubs for insects, seeds or, my focus here, fruits.

I have plants I bought specifically to provide fruit for the birds, either during migration or into the winter. One such plant is a dogwood tree, which has lovely pink flowers in spring. Its leaves are among the first to go into fall coloring. It has provided many red fruits for the taking.

In my yard and beyond there is a smorgasbord of food Nature has set out for migrating birds that will sustain them on their journey. In my previous post I showed some of the plants that provide nectar and seeds for the birds in return for pollination or spreading the seeds. However, here I focus on plants that provide fruit the bird (or squirrel) eats, digests and expels, another way of perpetuating the species.

Here are a few of the many fruiting plants I've seen in my travels (I took these photos):


There are over 150 different types of viburnums that flower in spring and fruit in fall. I see them in the woods and along stream beds. This one, an arrowwood viburnum, I planted in my yard. For the first three years I kept it surrounded by fencing but it made it hard for MH to mow around it and on windy days the fencing would be blown on the plant. Worse, no bird went for the berries. This year I didn't put up fencing, which made MH happy as well as the deer, which snacked on the leaves they could reach as fast as they could grow. (I never see viburnum browsed in the wild.) Luckily, the plant grew tall and the deer could not reach the flowers or these berries at the top, which I hope will feed the birds.


Many of the plants in my backyard were either put in by previous owners of my house (such as the apple tree) or sprang up in areas and left alone. I've see privet in many a yard. Its flowers have a sickly sweet orange smell (its other name is mock orange) but the hedge grows tall and thick and is very good for privacy. Imagine my surprise when I discovered several privet plants along my backyard border fence (widely separated, unfortunately). These are privet fruits that will go blue-black when ripe.


Wild grape vine (like poison ivy or Virginia creeper, which also provide birds with fruit) will take over if allowed to spread. This one, not in my yard, has foliage that looks like fig leaves but there are others whose foliage looks like a spade. The berries ripen from green to blue and are very popular with sparrows, from what I've seen in my travels.


Multiflora rose is considered an invasive species and I am continually pulling up plants that take root in areas where I don't want them. However, there are many areas where I leave them alone because the white roses, unlike modern hybrids, smell wonderful and the robins, catbirds and occasional mockingbird enjoy the rosehips. Left alone the thorny plants can grow to be very tall and will then grab onto the nearest plant to continue its ascent. This photograph, from a recent hike, was taken from below the rosehips.


Unlike the cultivated strawberries you can buy in the grocery store, wild strawberries are smaller and not as sweet. They are also available for me to pick in autumn as well as spring. I am finding wild strawberries all over the yard (we don't spray pesticides or weed killer) but, unlike the equally spreading ground ivy, I leave the plants alone because I enjoy the fruit as much as the birds.